Steven started his career in 2000 with a local Quick Service Restaurant chain, working his way into management as his performance dictated. In 2015 he decided to stay in the food industry but on the wholesale distribution side taking a position as a route driver. Steven was intrigued with working for a family owned business and our company’s four day work week. After a couple of impressive years, Steven was trained as a “swing man” splitting his time between the office and on the routes. This gave him a more diverse work schedule and added value to himself and the company. Steven takes great pride in customer service, loves to tell a joke, and loves spending time with his wife and daughter. Steven said, “The company has a real heart for family time, and that’s why I love it here.”
